Taiwan Origin & Hand-Picked: Sourced from Lugu Township, Nantou County, Taiwan, a renowned high-mountain tea core area with an altitude of 600-1200 meters. The high altitude brings large day-night temperature differences and year-round mist, endowing the taiwan green tea with a unique and mellow flavor. Hand-picked manually to keep leaves intact, avoiding breakage from mechanical picking.
Traditional Craft & Additive-Free: Meticulously made using traditional Taiwanese tea-making techniques with no additives at all. The tea leaves are naturally rich in polyphenols , making it an ideal choice for daily drinking.
Fragrant & Smooth Taste: Blends fresh orchid and light milky aroma, with silky smooth green tea soup and no bitterness. It has a long sweet aftertaste, can be brewed 3-5 times, and is perfect for tea lovers who prefer soft flavors.
Hot & Cold Brewing Versatile: Easy to brew in two ways—hot brew (3g tea + 150ml 85–90℃ water, steep 45 seconds ) or cold brew (3g tea + 500ml water, refrigerate 6-8hrs), suitable for home, office or on-the-go use.
Premium Sealed Packaging: Double-layer packaging (tin can + inner vacuum bag) effectively isolates air and moisture to lock in tea fragrance. The green tea loose leaf has intact leaves and stable quality, decent for daily drinking and gifting.