Yuexi Taiwan Black Tea
,grown In Taiwan’s Misty High Mountains, Hand-picked And Traditionally Crafted, Premium Loose Leaf Tea, 100g (3.5oz) Makes 120 Cups 台湾红茶 优质散茶 正宗中国茶
USD $29.98
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- 1.Harvested from high elevation tea gardens in Taiwan, where cool mist and rich soil create ideal growing conditions. Our tea is processed immediately after picking and carefully sealed to preserve its signature honey-like aroma and full-bodied character. Every cup delivers the freshness of Taiwan’s finest tea region.
- 2.Each 100g tin features an airtight seal that locks out moisture and preserves the tea’s rich, malty aroma. The sturdy construction ensures safe transit, protecting every leaf from damage. No broken leaves, no quality loss — just premium Taiwan black tea, ready to brew.
- 3.We partner with trusted family farms in Taiwan and follow strict quality control to ensure every batch delivers the same signature honey-like sweetness, and smooth, full-bodied finish. No surprises — just the Taiwan black tea you love, cup after cup, order after order.
- 4.True Taiwan black tea is known for its smooth, full-bodied character with natural honey sweetness . Our tea is fully oxidized and traditionally crafted to preserve this distinctive flavor — no artificial flavors, no additives. Just pure, authentic tea from Taiwan’s high mountains.
- 5.Use 3–4g (about 1 teaspoon) per cup. Heat water to 95–100°C (205–212°F) — fully oxidized black tea can handle boiling water. Add water at a 1:50 ratio. Steep for just 10–15 seconds for the first brew to capture the bright honey notes without bitterness. For each subsequent brew, add 5–10 seconds.
- Weight: 0.220625
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