SKU: This site contains affiliate links for which we may be compensated
Black Tea / Get well soon / Save on Coffee & Tea / Gluten-Free Groceries / Coffee & Tea
Our Taiwanese black tea is grown in a high mountain tea plantation in Yuchi Township, Nantou County, Taiwan. The fertile soil, humid and rainy weather, and large temperature differences between day and night give our tea its iconic cinnamon and mint aromas, as well as a caramel sweet taste. If you also enjoy drinking Hongyu black tea, this tea is your best choice
We adhere to traditional tea making techniques,.Expert masters with 60 years of experience handpick each two leaves and a bud exclusively on sunny spring days. Made through withering, rolling, fermentation, and drying. Pure natural without additives, it maximally preserves the natural aroma and nutritional components of tea, suitable for those who pursue high-quality tea
Unlike regular black tea, our tea trees grow in high-altitude tea gardens where the altitude is high and the climate is cold. The natural growth of tea trees creates a more natural floral and fruity aroma, as well as a more enticing caramel aroma.The tea soup has a ruby color, a honey aroma, and the unique wild flavor of high mountain tea
This tea is housed in an air-tight tin canister with exquisite packaging that incorporates high-end Chinese-inspired design elements. The premium container not only preserves the tea leaves' integrity and freshness but also maintains their natural shape. Perfect for both daily enjoyment and as a thoughtful gift option, it makes an ideal present for family members, loved ones, or friends
Our Taiwan Sun Moon Lake black tea is fully fermented, with a rich and delicate taste, suitable for drinking throughout the year. Take about 5-8 grams of this product, inject hot water at 90-95 ℃ (194-203 ℉), with a tea to water ratio of 1:15, and wait for 30 seconds before drinking. This tea is loose tea, and you can adjust the tea water ratio and soaking time according to your personal taste